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Trending Stories
- 1 You Need to Start Pressing Your Tofu: Here’s How to Do It (Plus, the Best Tofu Presses and Recipe Ideas)
- 2 What Is “Ugly” Lasagna? Carrie Underwood’s Secret to Looking Amazing
- 3 7 Brands Taking Plastic Out of the Food Industry: From Olive Oil to Chocolate
- 4 How to Make the Perfect French Toast, Without Eggs or Dairy
- 5 What’s Vegan at Trader Joe’s: The 8 Hottest Products in April
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