Salted Chocolate Caramels

Vegan Shawarma Sandwiches

You'll love this savory soy-free shawarma topped with a tangy tahini sauce.

How to Make Tofu: A Step-by-Step Photo Guide

Chipotle Mexican Grill’s tofu supplier, Hodo Soy, gives VegNews a behind-the-scenes tour of how to make this classic plant-based staple.  Read More »

How to Date a Meat-Eater

Fallen head over heels with someone who eats meat? Relationship and food experts Ayinde Howell and Zoe Eisenberg tell us how to make it work.
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Vegan Weddings 2014: Laura Robeson & Danielle Davis

Our 2014 wedding couples tied the knot with style, compassion, and great vegan food.
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Budget Vegan: Four Ways to Save Big When Going Veg

Living compassionately doesn’t mean you have to be a big spender. You can save money and animals by following our four favorite money-saving vegan tips.
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Vegan Weddings 2014: Alison Longley & Theodore Ross Butler

Our 2014 wedding couples tied the knot with style, compassion, and great vegan food.
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Everything You Need to Know About Juicing

From health benefits to how you make it, we’ve got the basics of this white-hot health trend to get you started on your juice journey.
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Vegan Weddings 2014: Ashley Moore & Jordan Coates

Our 2014 wedding couples tied the knot with style, compassion, and great vegan food.
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VegNews Starter Kit

Read on for the ultimate Vegetarian Starter Kit from the editors of VegNews. More »

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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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