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Vegan Impossible Burger Debuts in Sin City

The plant-based burger is rapidly expanding its distribution with plans to produce 1 million pounds of vegan meat per month by year end.

The “bleeding” plant-based Impossible Burger is now available at Andrea’s, a non-vegan restaurant at the Wynn Las Vegas hotel in Las Vegas, NV, marking the much-talked about burger’s first debut outside of New York and California. Andrea’s Executive Chef Joseph Elevado will prepare three Asian-inspired vegan dishes using the plant-based meat including Thai Crispy Rice Cups, sizzling Kalbi Glazed Sliders, and Ma Po Tofu. The company behind the burger, Silicon Valley-based Impossible Foods, is in the midst of constructing its first large-scale production facility in Oakland, CA and expects to increase its production capability to 1 million pounds of plant-based meat per month. The Impossible Burger is currently available in 12 restaurants in New York, California, and Nevada and the company projects that number to grow to 1,000 by the end of 2017.

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Vegan BBQ Turns Into Proper Sit-Down Restaurant

Portland's Homegrown Smoker will bring re-imagined versions of its vegan tempeh Reuben and Shepard's Pie to the St. John's neighborhood this summer.
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Chickpea Startup Gets $8 Million Capital Boost

Plant-protein company Nutriati received a sizable investment from firms in London, San Francisco, Los Angeles, and Virginia to help bring its in-demand products to market.
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Beyond Burger to Be Served on Capitol Hill

More than 500 members of Congress are invited to sample the innovative burger in an effort to put plant-based policies at the top of their minds.
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Etnies Launches Cruelty-Free Shoe to Honor Vegan Skater

The high-performance Jameson shoe contains zero animal products thanks to skater Ryan Lay's vegan lifestyle.
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Vegan Tattoo Shop to Hold Benefit for Animals

Brooklyn's Gristle Tattoo is raising funds to benefit Mercy for Animals through creative, animal activist-oriented tattoo designs.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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