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Dairy Industry Study Dismisses Heart Disease Link

Global dairy groups funded research that found no link between consuming dairy products and cardiovascular disease in a last-ditch effort to pull the animal product from the gutter.

A new cohort study published in the European Journal of Epidemiology found that dairy consumption was not associated with increased risk in cardiovascular disease. The study was funded by an unlimited grant from dairy lobby groups Global Dairy Platform, Dairy Research Institute, and Dairy Australia. Study researcher Sabita S. Soedamah-Muthu also works with various food corporations that heavily rely on animal products including Nestlé and McDonald’s. These findings are in line with various actions the dairy industry has taken to stay afloat as the plant-based industry continues to grow. Last month, a similar study—funded by the National Dairy Council—found that dairy is the best source of protein for children six months and older. On the legislative side, congressmen from dairy-producing states proposed the Dairy Pride Act late last year in an effort to block competition from plant-based companies by disallowing them to use the term “milk” to describe their products. Numerous respected publications—including Forbes—have pointed out the demise of the dairy industry and growing consumer preference for animal-free alternatives.

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New Plant-Based Culinary Course Comes to Florida

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Six-Course Vegan Wine Pairing Dinner Lands in PA

Chefs at TASTE will pair dishes made with meats from vegan shop Herbivorous Butcher with libations from sister winery Sand Castle.
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NYC Vegan Grocery Throws Ice Cream Social for Justice

At the event, Orchard Grocer will debut a vegan ice cream created by NYC vegan establishment Modern Love Brooklyn to raise funds for LGBTQ youth.
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More Than One Quarter of Brits Slash Meat Intake

New market research reveals a large number of British people have reduced their meat consumption in the previous six months.
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Vogue Names "Vegan" Top Wedding Trend in 2017

The fashion publication says that weddings this year feature vegan food more often than just one vegetarian option.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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