Vegan Chocolate Chip Cookie Cake {Recipe}

A fluffy, vegan, gluten-free chocolate chip cookie cake is our idea of a good time.

In our opinion, there’s no greater culinary concept than a chocolate chip cookie cake. Because of this, we’ve created the ultimate vegan dessert full of nutrient-dense ingredients that’s also moist, filling, and—most importantly—delicious. To make this already-perfect treat even better, we’re using banana as an egg substitute. You can thank us later.
Serves 8
What You Need:
2 cups garbanzo bean flour
1 teaspoon baking powder
½ teaspoon ground cinnamon
1 cup brown rice flour
¼ cup organic rolled oats
1 tablespoon melted vegan butter
1/2 banana
¼ cup + 1 tablespoon dark brown sugar
1¼ cup non-dairy milk
⅓ cup semi-sweet chocolate chips
What You Do:
1. Preheat oven to 350 degrees. In a large bowl, mix flour, baking powder, cinnamon, and rolled oats. Place melted butter in a smaller bowl, then add the banana and mash thoroughly. Add ¼ cup brown sugar and 1 cup milk and mix.
3. Add the wet ingredients to the dry ingredients and stir to combine. Add another ¼ cup milk and 1 tablespoon sugar and mix until batter is smooth. Add chocolate chips.
4. Grease a pie pan with butter. Pour in batter and bake for 30 minutes or until the edges are brown.

More Food

The 10 Best Vegan Products at Natural Products Expo West

From plant-based tuna to birthday cake blondies, here are our Best of Show Winners from this year’s Natural Products Expo West.
Read More »

Vegan Hazelnut Cacao Milk {Recipe}

Enjoy plant-based chocolate milk with cereal, in a beverage, or by itself.
Read More »

Simple Vegan Stir Fry Bowl {Recipe}

A satisfying, produce-packed meal doesn’t need to be complicated. Case in point: this to-die-for bowl.
Read More »

10 Easy Vegan Meals at Trader Joe's for Lazy Days

This iconic grocery store makes it easier than ever to be vegan.
Read More »

Vegan St. Patrick's Day Green Smoothie {Recipe}

Begin your St. Paddy’s Day festivities with the ultimate grab-n-go breakfast.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »