
Silver Truck Goes for Gold as New Vegan Restaurant
CSU students fighting on-campus slaughterhouse can now visit Fort Collins' first vegan restaurant The Gold Leaf Collective.
The Gold Leaf Collective opened last month as the first sit-down vegan restaurant in Fort Collins, CO. Owner Taylor Smith opened the brick-and-mortar restaurant after operating his vegan food truck The Silver Seed for four years—which will remain in operation and use the new location as a prep kitchen. Gold Leaf Collective features rotating menu items made in collaboration with five local farmers and includes dishes such as English muffin melts loaded with seitan bacon for breakfast, daily soups and salads for lunch, and a small plate (or multi-course) menu for dinner. “We have magicians back in the kitchen,” Smith said. “If we didn’t tell you it was vegan, you wouldn’t even know.” The new restaurant is located across the street from Colorado State University where students are currently protesting the construction of a controversial on-campus slaughterhouse funded by the world’s largest meat producer JBS.
Beyoncé Debuts New Vegan Meal-Planning App
The 22 Days Nutrition program—which the singer co-owns with nutritionist Marco Borges—has launched a new meal-planning feature to make vegan food accessible to all.
Read More »
Costco Sells 1 Million Vegan Burgers in 60 Days
Don Lee Farms' organic plant-based burger exceeded sales expectations and will soon be available in restaurants and the brand's other partner stores.
Read More »
James Cameron Hopes Veganism Will Make Viagra Obsolete
The celebrated director discusses The Game Changers, a film that showcases the benefits—such as longer-lasting and more frequent erections—of a plant-based diet.
Read More »
German Brand Develops Vegan Mushroom Shoe Line
Mushroom leather is the latest alternative to animal leather.
Read More »
Casey Neistat: Impossible Slider Is "Beefier Than Beef"
During a taste-test in Brooklyn, the respected YouTube personality said the animal-based cheeseburger at White Castle tasted "like mush," while the new plant-based Impossible Slider tasted "like meat."
Read More »
More Flashbacks
- Popular Burger Chain Debuts Vegan Beetnik Burger
- Delivery Service Veganizes Meghan Markle's Favorite Dish
- Plant-Based Pork to Curb Meat Consumption in Asia
- Bentley Designer Predicts Animal-Free Future for Cars
- Former Beyond Meat Chef Debuts New Vegan Bacon Chips
- Four New Vegan Dishes Hit Whole Foods Markets
- Canada Gets Its First Vegan Vending Machine
- Anthony Bourdain Says Plant Foods Help End World Hunger
- France Bans Use of "Meat" for Plant-Based Products
- Israeli Salami Brand Debuts Vegan Meat Line
- Vegan Burger Bar Pops Up for Earth Day
- 100,000-Square-Foot Vegan Block Party Hits LA
- Luxe Shop Debuts Vegan Avocado-Shaped Ice Cream
- IKEA Promotes Plant-Based Eating for Earth Day
- '50s Style Vegan Diner Opens in Michigan
- Vegan Chicken Nugget Startup Raises $1 Million
- Impossible Foods Makes First International Debut
- Cleveland Chef Debuts Bitchy Vegan Homo Cooking Show
- Vegan Girl Scout Thin Mint Chickpea Snacks Debut in June
- Vegan Tacos Win Food Battle Against Fish Tacos