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Finless Foods Aims to Make Slaughter-Free Fish

New "clean meat" company will grow fish filets to combat ocean destruction.

Early-stage startup Finless Foods is developing slaughter-free fish filets using established bioengineering and cell-culturing methods. The company will use a small amount of fish cells to produce “clean meat”—also referred to as “cultured meat”—in a lab setting. “Our objective is to create seafood sustainably using scientific cellular agriculture technologies,” the company’s website states, “which will provide a cost-effective and appetizing alternative to conventionally-caught and commercially-farmed seafood.” While Finless Foods is the first company to solely focus on fish, the concept of producing animals outside of traditional methods of animal agriculture has advanced greatly this year. Silicon Valley startup Memphis Meats has successfully created slaughter-free meatballs, chicken, and duck and plans to debut their first commercial products by 2021.

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James Cameron to Release Vegan Documentary

The Game Changers will highlight a broad range of plant-based athletes, soldiers, and cultural icons to show that nobody needs animal products to thrive.
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LA Bistro Debuts Adjacent Vegan Brewery

Los Angelenos can now pair Sage Vegan Bistro's plant-based pastries with cruelty-free craft beer in the eatery's new taproom.
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Meat Industry Asks EU to Ban "Meat" Label on Veg Food

European meat processors propose that consumers are misled by terms such as "vegetarian chicken" and "meat replacer."
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Leonardo DiCaprio Invests in Vegan Chickpea Brand

Vegan snack company HIPPEAS gets a celebrity capital boost to help hit the company's goal of tripling revenue this year.
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Pinterest Reports a 52 Percent Spike in Vegan Pins

The social media platform implemented new tools to make finding vegan posts easier after discovering a growing interest in cruelty-free living.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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