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BMW Designer Debuts Vegan Car to Rival Tesla

Henrik Fisker's new electric car EMotion comes with a vegan interior option, butterfly doors, and a battery that lasts more than 400 miles.

Luxury car company Fisker, Inc. unveiled its newest model, the EMotion, this week. The car—available for a base price of $129,00—features sensor-operated butterfly doors, a battery that lasts for more than 400 miles, and a fully vegan interior option. The Los Angeles-based company founder Henrik Fisker is known for designing several high-end vehicles, including the 2005-2017 Aston Martin Vantage and the 1999 BMW Z8. “The Electric Vehicle Renaissance has truly begun,” Fisker said, “one that must be met with both timeless, yet futuristic, form and hyper-intelligent function.” Fisker’s first vegan-certified vehicle, the Karma EcoChic model, debuted in 2010. In July, rival electric car company Tesla removed all leather—minus steering wheel wraps, which can be made vegan upon request—from all its car models and replaced it with synthetic vegan fibers. The EMotion is available for preorder and the car is slated to arrive in 2019.

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Vegan Just Egg Expands to Washington DC

Food technology startup JUST expands its vegan mung bean-based scrambled egg replacer to Equinox, the second restaurant to offer the innovative product in the United States.
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Cultured Koji Dog Food Has More Protein Than Steak

An independent study found that new clean-meat startup Wild Earth's fungus-based companion animal foods contain 45 percent protein by weight—compared to only 24 percent found in steak.
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Vegan Narwhal Ice Cream Debuts for Summer

Ottawa ice cream shop Little Jo Berry's honors the "unicorn of the sea" with a blue-hued, horned, and totally vegan frozen treat.
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New Vegan Grocery Store Opens in North Carolina

In addition to a variety of grocery items, Wilmington's new store UpBeet Market features a vegan jerky tower, beer-filling station, and a variety of dairy-free cheeses.
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800 Sets of Vegan Frosting Sell in 10 Minutes on QVC

Home-shoppers snatch up Dollop Gourmet's vegan frostings made by Cupcake Wars winner and author Heather Saffer.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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