News

Major Cruise Line Launches Fleet-Wide Vegan Menu

Oceania Cruises is adding a plant-based menu of 250 dishes, cold-pressed juice, and vegan smoothies to six cruise ships.

Major cruise line Oceania Cruises recently debuted a new vegan menu across its six-ship fleet. Guests aboard the Insignia, Marina, Regatta, Nautica, Riviera, and Sirena can now choose from more than 250 vegan dishes available for breakfast, lunch, and dinner. The new dishes include a vegan tortilla espanola, a vanilla waffle with berries, tofu-stuffed involtini, and a five-course dinner menu that features Thai red curry, quinoa salad with vegetable tartare, and a strawberry shortbread dessert. Additionally, all ships will serve cold-pressed juices and vegan superfood smoothies in their pool deck Raw Juice and Smoothie Bar. “We are delighted to expand our culinary offerings to please an even wider array of palates and offer our guests more diverse choices to suit today's wellness-focused lifestyles,” Oceania CEO Bob Binder said. In addition to Oceania’s extensive new menu, vegan seafarers have more choices than ever with the debut of Cruise & Maritime Voyages’ seven night, all-vegan cruise to the Norway Fjordlands this September.

More News

VegNews Stands Against Racism

We stand with Charlottesville. We stand with people of color. We stand with the oppressed. We stand united.
Read More »

Ne-Yo Embraces New Vegan Diet

The musician says he can never go back to eating animal products after watching vegan documentary What the Health.
Read More »

Texas Vegan Bakery Wins $25,000 Grand Prize

Austin-based vegan bakery Skull & Cakebones takes top honors at the annual Quest for Texas Best competition hosted by supermarket chain H-E-B Grocery Co.
Read More »

Vegan Cupcake Decorating Studio Opens in Miami

At the new Bunnie Cakes Studio, vegan-treats fanatics can have a hands-on experience decorating cakes, cupcakes, piñatas, and more.
Read More »

USC Gets New "Hogwarts" Vegan Dining Station

Students at the prestigious University of Southern California can now visit an 8,000-square-foot dining hall where chef-created vegan dishes await.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »