
Futuristic Animal-Free Aquarium Opens in NYC
Guests can now come face-to-face with whales, sharks, and giant squid in their natural habitat without exploiting animals.
An entirely animal-free aquarium recently opened its doors at Times Square in New York City. The Encounter: Ocean Odyssey exhibit—hosted by National Geographic with visuals created by Society for Photographic Education (SPE) Partners—features large screens with moving imagery of whales, dolphins, squid, and sharks that create an immersive viewing experience without exploiting marine life. “Our dream is to create entertainment that matters,” Lisa Truitt, chief creative officer, at SPE Partners, said. “We all feel so strongly that now is the time to focus on real science and the vital importance of keeping our oceans healthy, and entertainment is a critical component of that message.” The animated animals—created by the same team behind the dragons on Game of Thrones—engage in behavior that is difficult to replicate in captivity to create an educational experience (complete with ocean sounds) aimed at children, with an exhibit focused on plastic pollution. A percentage of profits from ticket sales will benefit National Geographic Society’s ocean conservation efforts.
Delivery Service Veganizes Meghan Markle's Favorite Dish
London-based food delivery app Deliveroo added vegan "Royal Poutine" to its menu in honor of Prince Harry and future duchess Meghan Markle's wedding.
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Plant-Based Pork to Curb Meat Consumption in Asia
New brand Right Treat—created by vegetarian market chain Green Common founder David Yeung—launches its first product, vegan meat Omnipork, in Hong Kong.
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Bentley Designer Predicts Animal-Free Future for Cars
Automotive designer Stefan Sielaff believes that making luxury car interiors from 15 animal hides will become obsolete, as modern customers are looking for vehicles that align with their cruelty-free values.
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Former Beyond Meat Chef Debuts New Vegan Bacon Chips
Dave Anderson—formerly employed by plant-based companies Beyond Meat and JUST—developed mushroom-based PIG OUT vegan bacon snacks, the flagship product of new vegan brand Outstanding Foods.
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Four New Vegan Dishes Hit Whole Foods Markets
The Amazing Protein Company's plant-based Lika protein is now available in the prepared foods section across the Southwest Pacific region of the grocery chain.
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More Flashbacks
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- 100,000-Square-Foot Vegan Block Party Hits LA
- Luxe Shop Debuts Vegan Avocado-Shaped Ice Cream
- IKEA Promotes Plant-Based Eating for Earth Day
- '50s Style Vegan Diner Opens in Michigan
- Vegan Chicken Nugget Startup Raises $1 Million
- Impossible Foods Makes First International Debut
- Cleveland Chef Debuts Bitchy Vegan Homo Cooking Show
- Vegan Girl Scout Thin Mint Chickpea Snacks Debut in June
- Vegan Tacos Win Food Battle Against Fish Tacos
- Postmates Ends Deliveries of Foie Gras
- New Vegan Market Opens in South Florida
- Beyond Sausage Debuts at All Whole Foods Nationwide
- Harry Styles Ends European Tour with Vegan Pie Prank
- Students Develop Plant-Based Burger That Mimics Salmon
- Vegan Goth-Themed Café Opens in Arizona