--%> Winery Converts Retail Store into Chic Vegan Eatery
News

Winery Converts Retail Store into Chic Vegan Eatery

Sand Castle Winery's new restaurant TASTE will feature vegan wine and a menu developed around plant-based meats and cheeses from The Herbivorous Butcher.

The Sand Castle Winery in Phoenixville, PA will open chic vegan restaurant TASTE in its retail store space on May 18. Chef Theo Charitos developed TASTE’s menu items around plant-based meats and cheeses from Minneapolis-based vegan company The Herbivorous Butcher. “When we sampled the 'meat' and products from the Herbivorous Butcher, we were blown away,” TASTE’s managing partner Chad Sletten said. “The ribs had the exact same texture, flavor and consistency as traditional meats.” The 50-seater restaurant will serve meat-free meaty dishes such as the Huli Huli Rib Sliders, Portuguese Chick’n and Sausage, and a Blackened Ribeye. “Rather than emulate the 'leafy-greens' raw foodism model that is commonplace, we sought to form a concept that provides a savory, gourmet menu which satisfies both the diehard and reluctant vegan,” Sletten said. The restaurant's full bar will feature San Castle’s wines, beer, and cocktails created to compliment the menu using wine and spirits sourced from local companies. In March, The Herbivorous Butcher’s plant-based sausages became a baseball season staple at the MSP Kosher Hot Dog Stand inside of the Target Field stadium in Minnesota.

Photo courtesy of The Herbivorous Butcher

More News

Vegan Chain Veggie Grill Expands to Chicago

The popular West Coast chain will open its first midwest location this fall as part of its plans to expand nationwide.
Read More »

Men's Leather Shoe Brand Debuts Vegan Boot Line

Shoe company Hound & Hammer swaps leather and calf lining for canvas for its new Grover-Vegan boot styles.
Read More »

Vegan Butcher Throws Bottomless BBQ Buffet

A Guam-themed vegan feast of eating will be hosted by the sibling-duo behind The Herbivorous Butcher to pay homage to their homeland.
Read More »

Brazil Will Serve 5 Million Vegan School Lunches

Schools in three cities will serve 140,000 vegan meals per week.
Read More »

Rabbi Challenges Synagogues to Go Vegan

Acclaimed rabbi Shmuly Yanklowitz will award $25,000 to synagogues that pledge to ditch animal products.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »