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Starbucks Debuts Vegan-Friendly Turmeric Latte

The coffee chain's new turmeric-based beverage is easy to veganize but is available only at London-area locations.

International coffee chain Starbucks launched the very vegan-friendly Latte with Turmeric last week at 200 London, England locations. The new beverage is made with steamed milk, turmeric powder, espresso, and spices. “There are thousands of ways to personalize your latte at Starbucks by choosing dairy alternatives such as almond or coconut,” Starbucks said in a statement, “which both complement the warm flavors of turmeric.” A Starbucks representative confirmed to VegNews that all ingredients in the beverage—aside from the dairy milk that can easily be swapped—are free from animal products. Since adding almond milk to its menu in 2016, Starbucks has created several vegan-friendly beverage debuts—including this summer’s four vegan drink “The Cups of Kindness” line-up made in collaboration with Lady Gaga.

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Vegan Senator Cory Booker Launches Podcast

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Danone Shuts Down its Milk Business in India

The French company—which recently acquired plant-based brands Silk, So Delicious, and Vega—discontinued its non-profitable dairy line in India to focus on more nutritional products.
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Will Algae Be the Hottest New Plant-Based Protein?

San Diego scientists believe a strain of wild algae will be a sustainable way to feed plant-based protein to the growing global population.
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Miyoko's Kitchen Debuts Three Vegan Pub Cheeses

The artisanal vegan cheese brand is stepping into the new year with new packaging and a line of new flavors.
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Ben & Jerry's Debuts Two New Vegan Ice Cream Flavors

Non-dairy pints now comprise 20 percent of the iconic ice cream brand's products thanks to the addition of two vegan versions of fan-favorite flavors.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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