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Starbucks Launches Certified Vegan Lunch Option

The coffeehouse giant's vegan options are no longer limited to just guacamole on a bagel.

Coffeehouse giant Starbucks launched a new vegan food option at select United States locations this week. The new grab-and-go option, Vegan Lentils & Vegetables Protein Bowl with Brown Rice, comes with butternut squash, roasted tomatoes, and sunflower seeds, and is served with a side of lemon-tahini dressing. Availability is currently limited to select locations in San Francisco, San Diego, Los Angeles, New York City, and Washington, DC. “This new bowl is also an excellent source of protein, and has more than one cup of fruits and vegetables, and is certified vegan,” a spokesperson for Starbucks stated in a press release. In March, the international coffeehouse introduced a less exciting vegan option—an organic avocado spread that can be ordered with a vegan bagel to make DIY avocado toast. Shortly thereafter, Starbucks began testing more hearty vegan options (such as Cauliflower Tabouli Salad) through its “Mercato” concept at 100 Chicago locations. On the drinks front, the company introduced almond milk to all of its menus last year, and has since been experimenting with using plant-based milks to create signature drinks—some of which are vegan-friendly, including a four-drink line created to benefit Lady Gaga’s anti-bullying organization, the Born This Way Foundation.

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Canada Gets Its First Vegan Vending Machine

The grab-and-go machine, housed inside of a sports center, will be restocked daily with freshly prepared meals and snacks made by British Colombia-based eatery The Green Moustache Organic Café.
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Anthony Bourdain Says Plant Foods Help End World Hunger

The chef is critical of the Impossible Burger—which he has not sampled—but understands the world-changing effects of replacing animal foods with plant-based protein.
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France Bans Use of "Meat" for Plant-Based Products

Plant-based food companies in France will now face a $370,000 fine for using "meat," "sausage," "bacon," or any other term legislators have deemed is connected to meat marketing.
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Israeli Salami Brand Debuts Vegan Meat Line

Food company Soglowek will donate 20 percent of its profits from the new plant-based line to support the efforts of SuperMeat—an Israeli company working to develop slaughter-free meat.
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Vegan Burger Bar Pops Up for Earth Day

Earthie's Drive Thru is planting a tree for every Impossible Burger they sell.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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