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Amy’s Kitchen Debuts New Vegan Pizza Rolls

The meatless company appeals to plant-based consumers with its latest vegan product release.

California-based company Amy’s Kitchen debuted new Vegan Cheeze Pizza Snacks this week, the latest in its long line of vegan offerings. The new soy-free vegan pizza rolls include house-made organic tomato sauce and vegan mozzarella “cheeze” wrapped in a soft flour crust. Made with non-GMO ingredients, this new product joins Amy’s wide selection of vegetarian products such as burgers, tamales, burritos, sausages, meatballs, and pizzas. Other companies are noticing the demand for plant-based pizza options, as United Kingdom Pizza Huts announced the permanent addition of dairy-free cheese to its menu last month, and Domino’s committed to adding vegan cheese to all Australian locations in 2018.

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Ben & Jerry's Debuts Two New Vegan Ice Cream Flavors

Non-dairy pints now comprise 20 percent of the iconic ice cream brand's products thanks to the addition of two vegan versions of fan-favorite flavors.
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Norway Bans Fur Farms

New legislation will shut down the country's 300 fur farms—that produce nearly 1 million animals annually—by 2025.
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Kat Von D Beauty Debuts 40 New Vegan Lipsticks

Fan favorite Studded Kiss lipstick returns in a wide range of colors made with a new animal-free, highly pigmented formula.
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Thousands Take BuzzFeed's Vegan Quiz

Popular new quiz uncovers vegans' favorite meat substitutes, worst annoyances with meat-eaters, and frequency of nutritional yeast usage.
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Fake Sanctuary Scams Vegans for More than $35,000

Suspect Trey West allegedly took advantage of animal lovers using a falsified GoFundMe campaign under the name Friends Not Food Sanctuary.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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