News

Pastry Chefs Name Vegan Desserts Top Trend for 2018

The country's top pastry chefs are adding vegan ice cream sundaes topped with fluffy whipped coconut cream, and other vegan desserts, to restaurant menus next year.

A recent feature in media outlet National Restaurant News highlighted the top dessert trends of 2018—wherein several pastry chefs named vegan desserts as a rising trend for the coming year. “I'm not 100-percent sure about the upcoming dessert menu just yet,” Washington DC-based upscale bistro DBGB executive pastry chef Kelsey Burack said, “but I do see a tropical passion fruit sorbet and coconut ice cream sundae with a fluffy whipped coconut cream on top.” Angela Garbacz, pastry chef at Nebraska-based Goldenrod Pastries, also foresees developing more vegan dessert recipes in the coming year. “I see a shift from using a lot of gums, stabilizers, and substitutes to using more whole ingredients,” Garbacz said. “For example, instead of using egg replacers in vegan recipes, we are trying to make recipes that just work well without eggs.” The pastry chefs’ predictions are consistent with those made by market research companies such as Baum + Whiteman, which predicted plant-based foods would be a “mega-trend” in its “Food & Beverage Forecast” report published in October.

Photo courtesy of Garrison McArthur Photographers

More News

McDonald's Expands McVegan Burger Across Nordic Region

After a successful trial run in one Finnish location, the international chain's all-vegan burger will be available across locations in Sweden and Finland this month.
Read More »

$4 Trillion Investor Firm Warns Meat Tax is Inevitable

A group of influential investors warn colleagues that meat will soon carry a sin tax similar to tobacco, sugar, and carbon.
Read More »

Hollywood Writer Demands Vegan Dog Food at Shelters

Law & Order screenwriter hopes his proposal to feed dogs vegan kibble for optimal health is adopted by shelters across Los Angeles.
Read More »

Vegan Cheese Market to Be Worth $4 Billion by 2024

Demand for dairy-free cheeses due to health and animal welfare concerns will drive substantial growth in the vegan cheese industry.
Read More »

Factory Farm Workers Routinely Denied Bathroom Breaks

Congressional watchdog group US Government Accountability Office releases a report that shows inhumane treatment of workers at factory farms across the country.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »