Food

Vegan St. Patrick's Day Green Smoothie {Recipe}

Begin your St. Paddy’s Day festivities with the ultimate grab-n-go breakfast.

If you’re of age, chances are you’ll be enjoying a green beer on St. Patrick’s Day. But before you do, why not start your day with another colorful, yet healthful beverage—a green smoothie? Our simple recipe calls for a mere five ingredients and provides energy throughout the day, which you’ll need for this festive occasion. 
 
Serves 2

What You Need:
5 large kale leaves, stems removed (or 2 cups baby spinach)
5 medjool dates, pits removed
3 bananas
5 strawberries
3½ cups water
 
What You Do:
In a blender, place leafy greens and water. Add fruit, and blend until smooth. Add more water if a thinner consistency is desired.

More Food

5 Hormone-Friendly Vegan Food Swaps for Easier Periods

If your period is a pain, here are five plant-based ways to ''level up'' your food choices to keep your ovaries happy and your hormones in balance.
Read More »

Vegan Seared Watermelon Niçoise Salad {Recipe}

Watermelon steps in for tuna in this inventive, mouthwateringly juicy dish.
Read More »

Real Deal Vegan Mac and Cheese {Recipe}

This award-winning mac and cheese combines Miyoko's mozzarella, miso, and coconut milk for an ultra-creamy cheese sauce you’ll swear is the real deal.
Read More »

5 Ways to Create a Great Vegan Picnic

Beat the heat with memorable outdoor meals that can happen at a moment’s notice.
Read More »

Vegan Rocky Road Fudge {Recipe}

This chocolate fudge dotted with marshmallows and walnut is rich, decadent, and one of our favorite all-time candy recipes.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »