VegNews Daily

Berkeley’s Vegan Bakery Cinnaholic Wins Best of Bay 2012

Vegan gourmet cinnamon bun shop Cinnaholic wins the title of Best Vegan Roll Call.

The San Francisco Bay Guardian has announced that Berkley’s Cinnaholic has won the Best Vegan Roll Call award. Located in the heart of Berkeley, Cinnaholic offers its patrons cinnamon buns that range in flavors from Vanilla to Butterscotch and Root Beer (and everything in between). All of Cinnaholic’s cinnamon buns are made without animal products, and some of the shop’s specialty rolls include S’mores and Fudge Brownie Chunk. Open just two years, Cinnaholic has become a favorite sweet shop for locals around the Bay Area. Furthermore, it has just joined Sanctuary Century 10% Fundraiser Day along with fellow vegan businesses, and will be donating 10 percent of its sales on August 11 to a 100-mile fundraising bike ride, which aims to raise $20,000 for three animal sanctuaries.

Bleeding Vegan Burger to Expand to Whole Foods, Across US

Following a “remarkable” reception, Beyond Meat’s Beyond Burger is readying for a nationwide expansion.
Read More »

Italians Create Vegan Leather Made from Mushroom Caps

MuSkin is a new, biodegradable suede-like material that wards off bacterial growth.
Read More »

Vegan Butcher to Appear on Food Network July 15

The Herbivorous Butcher will be featured on an episode of Diners, Drive-Ins and Dives, serving Italian sandwiches to host Guy Fieri.
Read More »

Leonardo DiCaprio to Rally for Beef Ban

Actor partners with Hindu group to raise awareness of beef's environmental and ethical issues.
Read More »

Bon Appétit Picks Top Vegan Chocolate Bars

Food publication gives top honors to three vegan bars that editors loved during vegan recipe development.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »