VegNews Daily

Veterinarians Help Haiti

Injured and displaced animals in Haiti receive professional care courtesy of HSI team.

This week, a team of veterinary experts representing Humane Society International arrived in Haiti to offer treatment and relief to injured and displaced animals. The team of two includes a veterinarian and a paramedic trained in responding to disaster relief and animal care, and the pair will be working with local veterinary technicians and relief organizations. Along with bringing badly needed resources and providing treatment to animals, the duo will attempt to gauge the need for further animal rescue and aid in Haiti and potentially educate relief workers on animal treatment and lessening animal suffering.

Tesco Sells 2.5 Million Vegan Meals in 20 Weeks

The supermarket chain more than doubled its sales projections of new vegan line Wicked Healthy.
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Nevada Steakhouse Debuts Vegan Menu

Hank's Fine Steaks & Martinis added a separate menu with plant-based cauliflower steaks, stuffed eggplant, and two decadent desserts.
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Aussie Pub Creates Vegan Filet-O-Fish

Eatery Two-Bit Villains now hosts weekly vegan pub nights complete with plant-based popcorn chicken, nachos, and a vegan version of the popular fish-based sandwich.
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Friday's "Felicia" Opens Vegan Version of Chipotle

Actress-turned-vegan-chef Angela Means Kaaya to re-open Jackfruit Cafe—which she previously operated out of a doughnut shop—this summer.
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Meaty Vegan Shop Sister Seitan Opens in UK

New woman-owned restaurant Sister Seitan is slinging vegan chicken burgers and mac and cheese in Kent.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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