Vegan in Paris
Tired of hearing about "turkey day"? Make a beeline for Paris for an unforgettable fall adventure sans Thanksgiving fanfare.
You've heard of springtime in Paris, but how about autumn in the City of Light? France's capital city deserves every superlative ever lavished upon it, and fall is the time to relish the fabled ville in all its glory. Gorgeous architecture, interesting and ethnically diverse street life, meticulously landscaped parks, beautiful people, and even more adorable dogs meld to create a visually rich landscape that dazzles, delights, and bewitches. Take an excursion through some of Paris' 20 unique districts, called arrondissements, and discover a few of the gems that give this city its sparkle.
Cheap & Cheerful
A small community of Sri Lankans, Pakistanis, and Indians call the up-and-coming 10th arrondissement home. Here, sari shops rub shoulders with Bollywood music stores, and the smell of incense and spice perfumes the air. At Krishna Bhavan, a vegetarian restaurant on a side street crammed with South Asian eateries, you'll relish lip-smacking favorites such as masala dosa and idli sambar, plus less familiar snacks like bonda—battered and fried potato balls—and savory doughnuts called vada served with a heavenly coconut sambal. The best deal in the city, nothing on the menu costs more that seven euro.
24 rue Cail; http://krishna-bhavan.eresto.net/
Live Like Locals
To get into the rhythm of everyday Parisian life, regular trips to any of dozens of outdoor markets are a must. This writer's favorite, Marché d'Aligre in the 12th arrondissement, offers the best combination imaginable: fruits, vegetables, and flea market. Buy your crisp, fragrant apples, dried figs. and fresh flowers first, then meander through a mish-mash of stalls offering funky art, dishware, clothing, and other treasures. Open every day sauf Monday.
rue d'Aligre; http://marchedaligre.free.fr/
The right-bank neighborhood of Faubourg St. Antoine was once a neglected quartier inhabited by recent immigrants and Parisians on a budget, but the last few years have brought gentrification and transformation. Today, international celebrities can be spied mingling among the locals at the trendy restaurants, bars, and shops dotting the tree-lined rues. One trendy eatery with heart is Tesnime, an Algerian bakery/restaurant where exquisite vegan pastries, savory breads, and filling dishes such as couscous and tajine tempt the hungry. The addictive olive oil-and-semolina bread called kesra is a must-try.
207 rue du Faubourg St. Antoine; http://tesnime.com/
In many Middle East and Islamic cultures, the hammam, or communal bathhouse, is a semi-sacred space where families—segregated by gender—go to relax, socialize, and yes, get clean. At Les Bains Maures, a women-only hammam in north Paris' 18th arrondissement, you'll be welcomed into a steamy, convivial cocoon where letting it all hang out is the order of the day. Fifteen euro buys you all-day access, and affordable add-ons like massage, body scrubs, and hair-removal services are available. Try the "toute" special: steam bath, full-body exfoliation, and massage for 41 euro.
54 boulevard de la Chapelle; http://lesbainsmaures.com/
One of the city's oldest districts, the Marais, is also the most cosmopolitan. Here, the world of orthodox Jews, gays, and tourists collide against a quintessentially Parisian backdrop framed by sidewalk cafés, boutiques, and musées. On rue des Rosiers, several falafel shops vie for attention, but nothing beats Rami et Hanna when that late-night hunger for Middle Eastern fare hits. Try the super falafel plate, loaded with roasted eggplant, freshly fried and generously proportioned falafel, and garlicky hummus for dipping the endless supply of pita bread into.
54 rue des Rosiers
How One Man Survived Mount Everest and the Nepalese Earthquake
As Kuntal Joisher attempted to become the first vegan to climb the world's highest peak, a 7.8 earthquake tore through Nepal. Here's his story.
Read More »
Virgin America to Launch Vegan Airline
In a surprise move that shocked the airline industry, Virgin founder Richard Branson introduces Vegan America.
Read More »
Robin Robertson: My Top 10 Vegan Dishes Around the World
With her newest cookbook Vegan Without Borders in stores now, authoress Robin Robertson shares her own favorite global vegan meals.
Read More »
How to Make Great Vegan Mexican Food at Home
Vegan chef and Mexican food expert, Jason Wyrick, shares his 10 go-to pantry ingredients for great south-of-the-border dishes.
Read More »
10 Reasons to Fall in Love with Santa Barbara
Visit this California seaside town for spectacular views and great vegan food.
Read More »
- 10 Must-Haves for Healthy Vegan Travel
- How to Eat Vegan on a Budget in London
- 5 Easy Steps to an Awesome Vegan Campout
- Vegan Spring Break, Part II: Foodie Destinations
- Vegan Spring Break, Part I: Green Destinations
- 5 Unforgettable Vegan Fall Getaways
- The Ultimate Vegan Getaway: The Stanford Inn
- 12 Dreamy Towns for Vegan Living
- How to Eat Vegan in Turks & Caicos
- 10 More Hot Veg-Friendly Spots in Nashville
- 11 Reasons Why Oakland is the New Brooklyn
- Joseph Connellys 48 Hours in Los Angeles
- All Aboard the 100-Percent Vegan Holistic Holiday at Sea Cruise
- Mardi Gras: A Vegans Survival Guide to New Orleans
- 5 Must-Eat Vegan-Friendly Spots in Buenos Aires
- The Top 10 LA and NYC Spots for Vegan Food
- How to Survive a Cross-Country Vegan Road Trip
- The Ultimate Midwest Bucket List
- Vegan Wine and Cheese, Parisian-Style
- The 11 Best Veggie Burgers in the US