Featurettes

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VegNewsletter: Holidays 2017
VegNewsletter: December 2017
VegNewsletter: Thanksgiving 2017
VegNewsletter: November 2017
VegNewsletter: Halloween 2017
VegNewsletter: October 2017
VegNewsletter: September 2017
VegNewsletter: August 2017
VegNewsletter: July 2017
VegNewsletter: 4th of July 2017
VegNewsletter: June 2017
VegNewsletter: May 2017
VegNewsletter: April 2017
VegNewsletter: March 2017
VegNewsletter: February 2017
VegNewsletter: Valentine's Day Edition 2017
VegNewsletter: January 2017
VegNewsletter: Holiday Edition 2016
VegNewsletter: December 2016
VegNewsletter: Thanksgiving 2016
VegNewsletter: Halloween 2016
VegNewsletter: October 2016
VegNewsletter: September 2016
VegNewsletter: August 2016
VegNewsletter: July 2016
VegNewsletter: 4th of July 2016
VegNewsletter: June 2016
VegNewsletter: May 2016
VegNewsletter: April 2016
VegNewsletter: St. Patrick's Day 2016
VegNewsletter: March 2016
VegNewsletter: Valentine's Day 2016
VegNewsletter: February 2016
VegNewsletter: January 2016
VegNewsletter: Holiday 2015
VegNewsletter: December 2015
VegNewsletter: Thanksgiving 2015
VegNewsletter: November 2015
VegNewsletter: Halloween 2015
VegNewsletter: October 2015
VegNewsletter: September 2015
VegNewsletter: August 2015
VegNewsletter: July 2015
VegNewsletter: June 2013
VegNewsletter: May 2013
VegNewsletter: April 2013
VegNewsletter: March 2013
VegNewsletter: Valentine's Day 2013
VegNewsletter: February 2013
VegNewsletter: January 2013
VegNewsletter: Holiday 2012   
VegNewsletter: December 2012  
VegNewsletter: Thanksgiving 2012 
VegNewsletter: November 2012 
VegNewsletter: Halloween 2012 
VegNewsletter: October 2012  
VegNewsletter: September 2012
VegNewsletter: August 2012
VegNewsletter: July 2012
VegNewsletter: 4th of July 2012
VegNewsletter: June 2012
VegNewsletter: May 2012
VegNewsletter: April 2012
VegNewsletter: March 2012
VegNewsletter: Valentine's Day 2012
VegNewsletter: February 2012
VegNewsletter: January 2012
VegNewsletter: Holiday 2011
VegNewsletter: December 2011
VegNewsletter: Thanksgiving 2011
VegNewsletter: November 2011
VegNewsletter: Halloween 2011
VegNewsletter: October 2011
VegNewsletter: September 2011
VegNewsletter: August 2011
VegNewsletter: July 2011
VegNewsletter: 4th of July 2011
VegNewsletter: June 2011
VegNewsletter: May 2011
VegNewsletter: April 2011
VegNewsletter: March 2011
VegNewsletter: February 2011
VegNewsletter: Valentine's Day 2011
VegNewsletter: January 2011
VegNewsletter: December 2010
VegNewsletter: Thanksgiving 2010
VegNewsletter: November 2010
VegNewsletter: Halloween 2010
VegNewsletter: October 2010
VegNewsletter: September 2010
VegNewsletter: August 2010
VegNewsletter: 4th of July 2010
VegNewsletter: July 2010
VegNewsletter: June 2010
VegNewsletter: May 2010
VegNewsletter: Mother's Day 2010
VegNewsletter: April 2010
VegNewsletter: March 2010
VegNewsletter: February 2010
VegNewsletter: Valentine's Day 2010
VegNewsletter: January 2010
VegNewsletter: Holiday 2009
VegNewsletter: December 2009
VegNewsletter: Thanksgiving 2009
VegNewsletter: November 2009
VegNewsletter: October 2009
VegNewsletter: September 2009
VegNewsletter: August 2009
VegNewsletter: July 2009
VegNewsletter: June 2009
VegNewsletter: May 2009
VegNewsletter: April 2009
VegNewsletter: March 2009
VegNewsletter: February 2009
VegNewsletter: January 2009
VegNewsletter: December 2008
VegNewsletter: November 2008
VegNewsletter: October 2008

More Featurettes

Raw Holiday Pomegranate Salad {Recipe}

Nature’s juicy little rubies are high in fiber and antioxidants, helping you stay healthy and feel light during winter.
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Vegan Spinach Noodle Kugel {Recipe}

Noodle kugel is delicious and fun to say!
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5 Fun Holiday Movies that Vegans Can Enjoy

Enjoy the spirit of the season while learning a message about compassion with these five flicks.
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How a 30-Day Vegan Bet Turned Me into a Media Powerhouse

Six years ago, I went vegan to help my wife and her celiac disease. Now, we’re ethical vegans, and I have a blog, two books, and an internet cooking show.
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Vegan Diner-Style Pancakes {Recipe}

These vegan buttermilk pancakes are as fluffy and tender as they are nostalgic and mouthwatering.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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