VegNews Daily

New DC Veg, Raw Restaurant

Elizabeth’s Gone Raw opens its doors in DC.

A new vegan, raw-food establishment has come to Washington DC. Elizabeth Petty opened Elizabeth’s Gone Raw, an “occasional” restaurant, currently open only a few times a month, and serves gourmet, multi-course, raw, vegan meals. Petty was originally a non-vegan caterer, but when she was diagnosed with breast cancer in April 2009, she became attracted to the raw, vegan food movement. The new lifestyle inspired her to change her business, and to show customers the range, variety, and potential of raw, vegan foods. In July 2010, she hosted her first multi-course meal at her catering headquarters. Petty plans to continue to open her doors to diners, and hopes to be serving meals once a week by September.

 Comments

Nestlé Announces Landmark Animal Welfare Policy

The world‘s largest food company will make sweeping changes to the way it treats animals.
Read More »

Popular Brands of Peanut and Almond Butters Recalled

MaraNatha, Arrowhead Mills, and private-label brands are affected by international recall.
Read More »

Vegan Options Abound at New 49ers Stadium

From jackfruit sandwiches to Field Roast hot dogs, fans can have it all at the just-opened Levi’s Stadium.
Read More »

Robin Quivers Talks Veganism on The Dr. Oz Show

Radio personality Robin Quivers says her vegan diet played a large role in healing herself from endometrial cancer.
Read More »

This Weekend: 7th Annual Vegan Prom in Portland, OR

Prom-goers will dance, drink, and nosh the night away at the popular event.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »