VegNews Daily

Chicago Diner and Daiya Donate

Daiya and The Chicago Diner are donating for wildlife.

Daiya Foods has teamed with The Chicago Diner to help to save the wildlife affected by the Gulf oil spill. Together, they are donating one dollar to wildlife rescue from every Radical Reuben sold from July 23 to August 21. The Chicago Diner is an award-winning vegetarian diner in Chicago and has aligned itself with animal relief fundraising in the past. The Radical Reuben is one of the Chicago Diner’s most popular dishes, made with seitan roast beef, grilled peppers and onions, sauerkraut, Daiya cheese, and a homemade dressing.

New Plant-Based Culinary Course Comes to Florida

McFatter Technical School launches its first plant-based cooking course to prepare future chefs to work in the growing plant-based restaurant industry.
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Six-Course Vegan Wine Pairing Dinner Lands in PA

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NYC Vegan Grocery Throws Ice Cream Social for Justice

At the event, Orchard Grocer will debut a vegan ice cream created by NYC vegan establishment Modern Love Brooklyn to raise funds for LGBTQ youth.
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More Than One Quarter of Brits Slash Meat Intake

New market research reveals a large number of British people have reduced their meat consumption in the previous six months.
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Vogue Names "Vegan" Top Wedding Trend in 2017

The fashion publication says that weddings this year feature vegan food more often than just one vegetarian option.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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