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Vegan in Us Weekly

Article on UsMagazine.com calls veganism Hollywood’s latest trend.

An article published October 5 on Us Weekly’s website UsMagazine.com calls veganism the newest trend in Hollywood. Titled “Why Lea Michele and Natalie Portman Went Vegan,” the story highlights the benefits of a vegan diet, including weight management, having lower blood pressure, lower cholesterol, clear skin, and increased energy. It then provides readers with ways to ease into a vegan diet, such as participating in Meatless Mondays, making plants the main course of a meal, swapping out dairy for non-dairy milk, carrying a vegan bag, such as Matt & Nat, or using vegan beauty products, such as Urban Decay.

Dairy Farmers to Slash Emissions by 40 Percent

California Governor Jerry Brown signs legislation to enforce the climate protection initiative.
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US Prisons to Start Offering Vegan Meals

Incarcerated vegans at 102 federal prisons will have plant-based options at every meal.
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Houston to Open Vegan Ice Cream Shop

Juice Girl’s new location will offer nut milk-based sundaes, banana splits, and shakes.
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Almond Milk Leads to 10,000 Fewer Dairy Cows in California

New almond crops are reducing the number of cows exploited for milk.
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New Study Shows Chicory Root Lowers Risk of Diabetes

Properties found in chicory root contain metabolic benefits in pre-diabetic adults.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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