VegNews Daily

Kathy Stevens in the Huff Post

Kathy Stevens pens a story in The Huffington Post about veganism.

On Thursday, December 16, Kathy Stevens, founder and director of Catskill Animal Sanctuary, posted an essay on The Huffington Post titled, “Talking Tofurkey: What Would It Take to Change Your Diet?” In it, Stevens says that the holidays are a time to reflect on the year past, and she encourages readers to consider how compassionately they lived in 2010, especially in regards to eating animal. She addresses the common excuses why people choose to not become vegan, and counters them with information both about agribusiness and the environment. Stevens closes with a message of compassion and resources for readers who are interested in learning more about veganism.

 Comments

First Vegan Food Truck to Open in Houston, TX

Kickstarter campaign helps launch the city's first vegan eatery on wheels.
Read More »

Wall Street Journal: Why the Price of Meat is Skyrocketing

Need one more reason to go vegetarian? The cost of meat continues to rise.
Read More »

Isa Chandra Moskowitz Opens Vegan Restaurant

Modern comfort food awaits at the new all-vegan eatery in Omaha, NE.
Read More »

Frozen Yogurt Chain Adds Vegan Soy-Based Option

Popular frozen yogurt shop introduces Yo Soy Vanilla at all 44 locations.
Read More »

New Study Shows Organic is Better Than Conventional

Is organically grown food really worth the price tag? A new study says "yes."
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »