VegNews Daily

Vegans on NPR

This week, vegan authors, chefs, and nutritionists were featured in NPR’s radio episode, “Vegans Take America.”

Beef is no longer what’s for dinner. This week, the NPR radio show On Point with Tom Ashbrook featured some of the country’s most well-known vegans discussing veganism’s quick rise in popularity on the episode “Vegans Take America.” Guests included Isa Chandra Moskowitz, author of the Post Punk Kitchen blog and new book Appetite for Reduction; and Mollie Katzen, best-selling author of Moosewood Cookbook. Other guests included Kim O’Donnel, journalist, chef, and author of The Meat Lover’s Meatless Cookbook; and Susan Nitzke, department chair of nutritional sciences at the University of Wisconsin. A recording of the show can be found on the On Point website.

Moby to DJ Benefit for Oakland Fire

The legendary vegan musician will play a set in San Francisco tomorrow to benefit those affected by the Ghost Ship fire.
Read More »

Last Fur Farm Closes in Japan

Closure of last mink fur farm marks the end of the entire fur industry in Japan.
Read More »

Lung Cancer Higher in Slaughterhouse Workers

Nobel Prize winner finds that long-term exposure to meat pathogens increases risk of rare forms of lung cancer.
Read More »

New Vegan Butcher Shop Comes to Brooklyn

Monk's Meats will bring seitan-based vegan sausages, salami, steaks, and more to Bed-Stuy this spring.
Read More »

Dairy Farmer Fined $15K for Breaking 200 Cows' Tails

New Zealand court bans dairy farmer from milking cows for six months after 211 cows on his property suffered broken tails.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »