VegNews Daily

Lyfe Kitchen Set to Open

Californians will welcome the first of a 250-location healthy food empire—Lyfe Kitchen—this Wednesday.

On Wednesday, Lyfe Kitchen will open the doors of its new vegan-friendly restaurant in Palo Alto, CA. Lyfe stands for “Love Your Food Everyday” and Lyfe Kitchen plans to open an additional 250 locations over the next five years. Lyfe Kitchen was created by Art Smith and two former McDonald’s executives. Chef Tal Ronnen, who created recipes for Oprah Winfrey during her 21-day cleanse, was brought on to develop the vegan menu options, which include Tal’s Ancient Grains Teriyaki Gardein Bowl, Sweet Corn Chowder with cherry tomatoes and fresh herbs, and Chipotle Orange and Chayote Salad. Additionally, the restaurant will use all-natural, locally produced, sustainable ingredients and no dish will contain more than 600 calories.

Costco Debuts $5 Vegan Breakfast Bowls Nationwide

The food court at the big-box retailer is about to get a lot more refreshing thanks to a plant-based berry-and-granola loaded açaí bowl, available by the end of this month at locations nationwide.
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Montreal Bans Cruel Horse-Drawn Carriages

Beginning on New Year's Eve 2019, horses will no longer be forced to pull passengers across the cobblestone streets of the Canadian city.
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New Locator Finds Vegan Food at Ballparks

New guide Veggie Happy helps sports fans locate vegan options at stadiums nationwide.
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New Vegan Butcher Shop Opens in Texas

San Antonio's Hip Peaz Vegan Eats offers a rotating menu of vegan meat sandwiches, burritos, and gumbo.
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Vegan Shoe Brand No One's Skin Debuts in London

The new footwear brand aims to eliminate the pollution caused by the animal-based leather industry with comparable, vegan alternatives.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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