This Week's Must-Have

Spooky (Vegan) Marshmallows

Our favorite fluffy candy reemerges chocolate-dipped and ghoul-shaped for Halloween.

Miss the days of greedily stuffing candy into your orange plastic pumpkin on a chilly, late October night? Unintentionally cruelty-free candy abounds, but for purposefully vegan treats, we love Sweet & Sara's “spooktacular” ghost- and bat-shaped marshmallows. Mega-ultra-super-bonus: the batty ones come dipped in chocolate, elevating them to a stratosphere of mallow sublimity. Smushed between graham crackers in a s’more or noshed straight from the package, these scary snacks have us howling at the moon. Trick or treat!

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Vegan Ranch Chickpea Snacks

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Vegan Birthday Cake Cookies

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Vegan Nutella

This smooth-as-nut-butter blend of hazelnuts and chocolate has us wishing we owned bigger spoons.
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Gluten-Free Tomato Crackers

This picnic-perfect tangy cracker stands up to our favorite spreads.
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Vegan Chocolate Milk

Rebel Kitchen makes us feel like kids again with a dairy-free chocolate "mylk" made with clean ingredients.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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