VegNews Daily

Citizens Bank Park Named US’ Most Veg-Friendly Ballpark

Philadelphia’s ballpark tops PETA’s list of 2012’s most veg-friendly stadiums across the country.

Philadelphia’s Citizens Bank Park has been named this year’s most veg-friendly US ballpark by animal-rights group, People for the Ethical Treatment of Animals. The park’s hefty menu of meatless grub includes faux “chicken-steak” and barbeque “pit beef” sandwiches, veggie dogs, and black bean burgers. Other ballparks listed for their efforts in providing more vegan options on their menus are Seattle’s Safeco Field, Detroit’s Comerica Park, Oakland’s O.co Coliseum, Los Angeles’ Dodger Stadium, New York’s Citi Field, Los Angeles’ Angel Stadium of Anaheim, Washington’s Nationals Park, Pittsburgh’s PNC Park, and Minnesota’s Target Field.

Musical Meatless Monday Event Premieres in Baltimore

Live performers and plant-based lifestyle lecturers will be entertaining the public at an entirely meatless, musical dining experience.
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Eating Animals Increases Risk for Fatty Liver Disease

New research shows that diets high in animal products cause fat to build up in the liver, which can lead to cirrhosis in people who do not abuse alcohol.
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Unilever Adds More Vegan Mayo to Brand Portfolio

The food corporation acquires condiment brand Sir Kensington's—the makers of the first aquafaba-based commercial vegan product Fabanaise.
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LAUSD Dumps McDonald's to Benefit Kids' Health

The school district resolves to cancel McTeacher's Nights—where teachers sell junk food to students—citing that the promotional event goes against the district's nutritional policies.
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World's First 24-Hour Vegan Drive-Thru Debuts in June

Canada's Globally Local will serve vegan versions of Big Macs and Whoppers at its new late-night location.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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