Forks Over Knives Cookbook Ranking High on Amazon
With just more than two weeks before its release date, the new Forks Over Knives cookbook is already featured on Amazon’s bestseller lists.
Building on the success of the Forks Over Knives documentary and its companion book Forks Over Knives: The Plant-Based Way to Health, is the upcoming Forks Over Knives – The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year. The extensive volume, which is authored by Chef Del Sroufe and his collaborators Julieanna Hever, Judy Micklewright, Isa Chandra Moskowitz, and Darshana Thacker, is already ranking among Amazon’s top 100 books rougly two weeks prior to its release on August 14. In addition, the tome is #1 amongst vegetable and vegetarian cookbooks, and #3 in both nutrition and diet book categories.
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More Flashbacks
- Vegan Egg Company Receives $1 Million in Funding
- PETA Uses CGI to Show the Suffering of Film Apes
- River City’s Second-Annual Plant-Based Festival
- Shape Magazine Spotlights Plant-Based Meat Company
- VegSwap Allows Backyard Farmers to Trade Produce
- Rehoboth Beach VegFest Set to Take Place June 1
- Vegan Chef to be Featured on Food Network’s Chopped
- UK Kicks Off National Vegetarian Week Festivities
- A Fitness and Food Venture Takes to Indiegogo
- Factory Farm Manure May Be Causing Explosions
- Dun-Well Doughnuts Entered in Business Competition
- Vegan Baker Uses Kickstarter to Launch Business
- Vegan Ice Cream Hitting New York City Streets
- New Casual Vegan Eatery Opening in Los Angeles
- Vancouver: Citywide Meatless Monday Celebration
- Chicago’s Vegan Eatery Kitchen 17 Recently Opened
- Rally at the Capitol to Prevent Horse Slaughter
- Kaiser Permanente Encourages Plant-Based Diets
- De Rossi Shares Recipe For Ellen’s Favorite Dish
- Starbucks Rolls Out Veg Salad On its Spring Menu
