VegNews Daily

Forks Over Knives Cookbook Ranking High on Amazon

With just more than two weeks before its release date, the new Forks Over Knives cookbook is already featured on Amazon’s bestseller lists.

Building on the success of the Forks Over Knives documentary and its companion book Forks Over Knives: The Plant-Based Way to Health, is the upcoming Forks Over Knives – The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year. The extensive volume, which is authored by Chef Del Sroufe and his collaborators Julieanna Hever, Judy Micklewright, Isa Chandra Moskowitz, and Darshana Thacker, is already ranking among Amazon’s top 100 books rougly two weeks prior to its release on August 14. In addition, the tome is #1 amongst vegetable and vegetarian cookbooks, and #3 in both nutrition and diet book categories.

 Comments

Vegan Business Conference Kicks Off in Austin, TX

Aspiring vegan entrepreneurs flock to Austin for an action-packed business bootcamp.
Read More »

Acclaimed Los Angeles Vegan Restaurateur Passes Away

Molly Anderson of Los Angeles' award-winning Madeleine Bistro leaves behind a husband and four children.
Read More »

Chipotle’s Sofritas Now Available Throughout South

Last week, the Mexican food chain’s wildly successful vegan filling debuted in nine states.
Read More »

Breast Cancer Survivors: Go Plant-Based

A new study suggests that eating a plant-based diet is the best option for living cancer-free.
Read More »

New York City Bar Hosts Vegan Speaker Panel

Speaker series at bars throughout New York includes an evening on the vegan lifestyle.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »