VegNews Daily

First All-Vegan Coffee Shop to Open in Los Angeles

Inspired by Vega formulator Brendan Brazier, Chef Antoanet Aburto is working to open LA’s first cruelty-free coffee shop.

Antoanet Aburto (Chef Toni for short) is working to open Los Angeles’ first all-vegan coffee shop, Evolution Café. Aburto, who currently manages M Café on Melrose and runs a meat-free Latino catering business on the side in addition to her blog Chica Vegan, went vegan after hearing Vega formulator and triathlete Brendan Brazier explain how health issues could be solved with a plant-based diet. Like her shop’s namesake, Aburto believes coffee needs to evolve with the times. “Cow milk shouldn’t be the only way to enjoy coffee … we’re in the year 2012 … I mean, we just took some awesome photos of Mars. Why are we still eating and drinking the same way [as] centuries ago?” she told laist.com.

UK Supermarkets Modernize Layout to Sell Less Meat

Oxford University will help grocery chains rearrange their aisles to encourage shoppers to buy more produce and less meat.
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The Office Director BJ Novak Backs Cultured Meat

The famed writer and actor has a stake in cultured meat company Memphis Meats.
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Italian Eatery Goes Vegan to Compete with by CHLOE

New York City classic Italian restaurant Romagna to nix animal products in effort to gain the same following of Bleecker street neighbor by CHLOE.
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Farmers Feed Cows Skittles as "Cheap Carbs"

A red Skittles spill on the roads of Wisconsin leads to the discovery that local farmers fatten cows up on candy.
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Veggie Burger Sales at Nordic "McDonald's" Quadruple

Sweden's popular chain fast-food restaurant Max introduced four meatless burgers last year and saw sales soar.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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