VegNews Daily

Diabetes Leads to Higher Risk of Breast Cancer

A new study reveals that diabetic postmenopausal women are more likely to develop breast cancer.

A new study published in Cancer Causes and Control reports that postmenopausal women with diabetes were 12-percent more likely to develop breast cancer than non-diabetic postmenopausal women. From closely following the participants (52,657 diabetics and 30,210 non-diabetics), researchers found that diabetes medications were not linked with lowered cancer risk, but diabetes alone was. The American Cancer Society and The American Diabetes Association announced in 2010 that diabetes doubled the likelihood of developing endometrial, liver, and pancreatic cancers, as well as bladder, breast, and colorectal cancers. Proponents of plant-based diets warn that inflammation is named one of the root causes of diabetes, as well as many other chronic diseases, and recommend wholesome, plant-based foods to evade serious illness.


Ruling: SeaWorld Can No Longer Breed Orcas

California says yes to the marine park’s expansion on the condition that it can’t sell, transfer, breed, or trade its existing whales.
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Pork Removed from Federal Prison Menus

Inmate demand for healthier options ousts pork from cafeterias.
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Bogus Vegetarian Study Spread By Mainstream Media

Unverified survey about inebriated vegetarians consuming meat was picked up as a real story on several reputable websites.
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Coconut Water and Seaweed Snacks Top US Food Trends

US consumption of coconut water alone rose from half a million to 200 million liters just in 2014.
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PETA Becomes Whole Foods’ Latest Shareholder

The animal-rights organization buys stock to challenge the organic grocer’s claims of “humane meat.”
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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