VegNews Daily

Processed Meat Consumption Linked to Cancers

A recent study confirms that the consumption of large quantities of processed meat is associated with a variety of cancers.

New findings in a Uruguayan study published recently in the British Journal of Cancer revealed that eating large amounts of processed meat definitively increases the chances of developing colon, rectum, stomach, esophagus, and lung cancers. University of the Republic in Montevideo researchers looked at data spanning from 1996 to 2004 of 6,060 men and women—a control group of 2,532 and 3,528 of which had cancer (including esophagus, stomach, colon, and kidney)—and found all the cancers except renal cell carcinoma (kidney) to be “significantly associated with elevated risks for processed meat consumption.” The researchers also found that the processed meats with the strongest cancer-site ties were mortadella, salami, hot dog, ham, and salted meat.

Pizza Hut Launches Vegan Cheese

The international pizza chain adds Violife vegan cheese to five UK locations to gauge consumer interest.
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Baileys' Vegan Almande Lands in UK Whole Foods

Almond milk-based liqueur Baileys Almande is finally available across the pond.
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NZ Dairy Farms Use As Much Water As 60 Million People

New Zealand's dairy industry uses more water than every person in Sydney, London, Los Angeles, Tokyo, Jakarta, and New York City combined.
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California to Reinstate Ban on Foie Gras

Circuit Court Judge Harry Pregerson made an emotional plea during last week's hearing on the issue to ban the sale of cruelly begotten duck livers.
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F1 Car Racing World Champ Embarks on Vegan Mission

Lewis Hamilton—one of the best professional race car drivers in history—ditches animal products after watching vegan documentary What the Health.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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