VegNews Daily

Processed Meat Consumption Linked to Cancers

A recent study confirms that the consumption of large quantities of processed meat is associated with a variety of cancers.

New findings in a Uruguayan study published recently in the British Journal of Cancer revealed that eating large amounts of processed meat definitively increases the chances of developing colon, rectum, stomach, esophagus, and lung cancers. University of the Republic in Montevideo researchers looked at data spanning from 1996 to 2004 of 6,060 men and women—a control group of 2,532 and 3,528 of which had cancer (including esophagus, stomach, colon, and kidney)—and found all the cancers except renal cell carcinoma (kidney) to be “significantly associated with elevated risks for processed meat consumption.” The researchers also found that the processed meats with the strongest cancer-site ties were mortadella, salami, hot dog, ham, and salted meat.

101-Location Chain Burgerfi Adds Vegan Beyond Burger

The vegan patty will be available at eight locations of the growing gourmet burger chain nationwide in time for the 4th of July.
Read More »

New Tech Gadget Detects Milk and Meat in Food

The "Ally" is being developed by a vegetarian engineering student to check for the presence of animal products in foods while traveling.
Read More »

Serena Williams Invests in Vegan Smoothie Brand

Ready-to-blend smoothie company Daily Harvest attracts celebrity capital from Gwyneth Paltrow and Serena Williams.
Read More »

One-Quarter of New Zealanders to Drop Meat by 2025

Research shows New Zealand residents are increasingly leaving meat of their plates.
Read More »

Hampton Creek to Debut Slaughter-Free Meat Next Year

The billion-dollar company behind Just Mayo has been secretly making cultured meat for the past year.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »