NASA Team Reveals Space Farming System Plans

The space program reveals the greenhouse system expected to be used in a 2030 expedition to Mars.
While the National Aeronautics and Space Administration are planning a mostly meat- and dairy-free menu for the astronauts expected to travel to Mars in 2030, the space program is also putting together a greenhouse plan for the team to grow their own food. Since the trip to the Red Planet will take roughly six months to complete, NASA will implement a plant-based farming system in order for the astronauts to eat nutritious food to stay healthy for the entire journey. The Vegetable Production System will produce fast-growing plants such as leafy greens, radishes, and bok choy, and will be watered and tended by crewmembers.
Vegan Ice Cream Hitting New York City Streets
Big Apple favorite Van Leeuwen Artisan Ice Cream is now serving up cruelty-free ice cream.
Read More »
New Casual Vegan Eatery Opening in Los Angeles
Dr. Js Vibrant Cafe will offer 100-percent vegan, gluten-free healthy fare.
Read More »
Vancouver: Citywide Meatless Monday Celebration
Terminal City is Canadas first to endorse the Meatless Monday campaign.
Read More »
Chicagos Vegan Eatery Kitchen 17 Recently Opened
Chicago residents can enjoy a diverse array of cruelty-free dishes made from scratch by chef Don Clements at his Lakeview neighborhood eatery.
Read More »
Rally at the Capitol to Prevent Horse Slaughter
There was an outpouring of support for the SAFE Act, which will protect horses from being killed for human consumption.
Read More »
More Flashbacks
- Kaiser Permanente Encourages Plant-Based Diets
- De Rossi Shares Recipe For Ellens Favorite Dish
- Starbucks Rolls Out Veg Salad On its Spring Menu
- Worlds First Lab-Grown Hamburger to Be Eaten Soon
- New Jersey Legislature Passes Gestation Crate Ban
- E! Proclaims Jackfruit the New Hot Veg Substitute
- Tennessee Ag-Gag Bill Killed by State Governor
- High Levels of Arsenic Discovered in Chicken Meat
- New Meat-Free Restaurant to Open in St. Louis
- TN Attorney General Calls Ag-Gag Into Question
- Tyson Foods Sees 43 Percent Fall in Net Income
- Vegan Confectionary Boutique Recognized on Zagat
- Vegan Pop-Up Restaurant Coming to New York City
- May 11: Consumer Campaign for World Fair Trade Day
- Vegan Photographer Vanessa K. Rees Wins Blog Award
- NY Legislation Aims to End the Shark Fin Trade
- New Orleans Will Get a New Vegetarian Restaurant
- Beyond Meat Has Its Sights Set on the Deli Counter
- NYT Writer Mark Bittman Cooks Vegan on Today Show
- Celebrity Hosts and Celebrity Chefs at Veg Appetit











