VegNews Daily

Vegan Cookbook Authors Debut TV Cooking Show

Acclaimed vegan cookbook authors discuss food and recipes on new show airing on KQUED’s Life channel.

In Delicious TV’s new spin-off series, Vegan Mashup, vegan cookbook authors Terry Hope Romero, Toni Fiore, and Miyoko Schinner bring meat- and dairy-free cuisine to living rooms nationwide. Airing on KQUED’s Life channel, the show educates viewers on how to prepare gourmet plant-based dishes and shares the hosts’ favorite recipes and tips. The first episode, which aired yesterday, featured party foods covering the how-to’s on making Cherry Sangria, Gruyere and Pear Croustade, Tempeh Bites, Beet Tapenade, and more. Vegan Mashup is also available on nationwide PBS channels by viewer request.

London Chain Debuts Sourdough Vegan Doughnut Line

Crosstown doughnut shop in London spent months crafting the perfect vegan pastry after hearing their customers demands for three years.
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Obama Scolds Trump for Letting Schools Serve Junk

Former First Lady Michelle Obama asks Trump "What is wrong with you?" for his administration's attempt to dismantle her healthy school lunch program.
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Vegan Movies Win Big at Major Film Festival

Three vegan short films take home awards from the third-largest film festival in North America.
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Vegan Surf Camp Makes Waves this Summer

Surfers will be treated to organic vegan meals while surfing the Atlantic Coast of France.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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