This Week's Must-Have

Mint Chocolate Coconut Milk

This seasonal sipper is a superbly sweet way to warm up your holiday spirit on a wintery evening.

One of the best parts about the holidays is the return (and advent) of seasonal items that we only get to enjoy a few months each year. Soy nog is nothing to be taken for granted, but in 2014, we’ve grown accustomed to its presence on shelves come November. We love seeing less-expected, winter-themed, shiny, sugary, vegan anything, and So Delicious’s Mint Chocolate Coconut Milk definitely fits the bill. A happy union of rich, velvety chocolate, creamy coconut, and a hint of peppermint, it’s equally tempting served cool or heated. Plus, this cocoa is soy-, almond-, and gluten-free, so festive folks of all dietary needs can enjoy it together. Now all we need is a roaring fire and some Bing Crosby.

More Must-Haves

Vegan Chocolate Milk

Rebel Kitchen makes us feel like kids again with a dairy-free chocolate "mylk" made with clean ingredients.
Read More »

Vegan Summer Grill Pack

Herbivorous Butcher's bundle of grilling products includes meatless meats spiced just right for summer.
Read More »

Vegan Jalapeño Lime Chips

We're loving these zesty tortilla chips that pair perfectly with an ice-cold margarita.
Read More »

Vegan Caesar Salad Dressing

Hampton Creek's new dressing makes summer Caesar salads easy as pour, toss, and eat.
Read More »

Vegan Chocolate Quinoa Puffs

We've been snacking on these puffs while watching our favorite summer flicks.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »