VegNews Daily

Meat Consumption Hinders Women’s Fertility

A new study reveals that certain chemicals found in meat reduce likelihood of becoming pregnant.

The National Institutes of Health recently reported that certain pesticides and industrial chemicals found in meat fat reduce fertility rates in women. Director of the division of Epidemiology, Statistics, and Prevention Research at Eunice Kennedy Shriver National Institute of Child Health and Human Development Germaine Buck Louis says that limiting animal intake, particularly avoiding meat and fish fat, is one way to reduce the chance of exposing the body to these chemicals. “Humans are exposed largely through their diet,” Louis noted. Reproductive specialist Dr. Christine Mullin backs the study, telling US News that the results are “not surprising.”

Vegan Metal Bar Opens Above Toronto Pizzeria

Canada's Apiecalypse Now! welcomes customers to drink and be merry at a metal-themed hideaway above their vegan pizza hotspot.
Read More »

TLC's Chilli Demands Vegan Options at Chili's

The singer penned a letter to convince the restaurant chain to get on trend by offering more plant-based dishes.
Read More »

Harvard Hosts Vegan Conference

Students will discuss the bioethical implications of the vegan diet at the sixth annual Ivy League Vegan Conference hosted by Harvard Vegan Society Student Group.
Read More »

Arkansas Passes Debilitating Ag-Gag Bill

The state enacted a bill that will jeopardize citizens' ability to report abuse across industries including nursing homes, hospitals, schools, and factory farms.
Read More »

Vegan Shrimp to Hit Shelves Next Month

New Wave's innovative algae-based popcorn shrimp will debut ahead of schedule due to widespread market interest.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »