VegNews Daily

The Oregonian’s Blog Recommends Vegan Cookbooks

The Oregon-based news publication’s blog lists the best 2012 vegan cookbooks to buy for the holidays.

The Oregonian's food and arts writer Grant Butler recently published an article on oregonlive.com listing the best meat- and dairy-free cookbooks to add to holiday shopping lists. Butler says, “As veganism becomes increasingly mainstream, publishers are releasing titles designed to appeal to more than just hard-core plant eaters.” Some of the cookbooks that made Butler’s list include Ellen DeGeneres’ and Portia de Rossi’s personal chef Roberto Martin’s Vegan Cooking for Carnivores, Julie Morris’ Superfood Kitchen, and VegNews columnist and food author Terry Hope Romero’s Vegan Eats World, which features a recipe for Fresh Wheat Noodles in Miso Broth.

NFL Players Fail Drug Tests From Eating Imported Meat

Football players are warned that consuming meat from China and Mexico can result in a violation of NFL drug policy.
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10 New “Hipster” Whole Foods Locations Announced

First two 365 by Whole Foods Market stores will feature full dine-in vegan restaurants and cafés.
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Wine Industry Magazine Promotes Vegan Fining Agent

Publication urges winemakers to address growing demand for vegan wine by replacing gelatin with pea protein.
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Thousands Wait in Line for UK Town’s First Veg Fest

Organizers of Dorset Vegan’s first vegan fair were shocked when more than 1,200 people showed up for the event.
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HSUS President Talks Veganism with Bill Maher

Wayne Pacelle of the Humane Society of the United States is a guest on the popular HBO news program.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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