VegNews Daily

Mohawk Bend and Local Author Create Veg Menu

Vegan-friendly restaurant and Pure Vegan author join forces to create a Meatless Monday menu.

On December 17, vegan-friendly Los Angeles-area restaurant Mohawk Bend, alongside Pure Vegan’s Joseph Shuldiner, are hosting a Meatless Monday event with hopes that patrons will realize how delicious meat- and dairy-free food can be. Featuring dishes in Shuldiner’s book full of 70 plant-based and gourmet recipes, the three-course menu will include Celery Root and Fennel Chowder; Polenta with Wild Mushrooms, Hazelnuts, and Figs; and Pistachio Olive Oil Cake. Reservations are currently being taken and guests will have the opportunity to get signed copies of Pure Vegan and speak to Shuldiner at the event.

Photo credit: Kayla Coleman

Leonardo DiCaprio to Rally for Beef Ban

Actor partners with Hindu group to raise awareness of beef's environmental and ethical issues.
Read More »

Bon Appétit Picks Top Vegan Chocolate Bars

Food publication gives top honors to three vegan bars that editors loved during vegan recipe development.
Read More »

Fall Out Boy Drummer Joins New Vegan Band

New hardcore band Sect to promote vegan messages through album debut due out this August.
Read More »

Dun-Well Doughnuts Expands to Manhattan

Popular vegan doughnut shop will have a new outpost in the East Village.
Read More »

CNN Names Hottest Global Vegan Food Destinations

India, Israel, and—you guessed it—Portland among top picks.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »