VegNews Daily

New Vegan Bakery to Open in Grand Rapids, MI

The Michigan town of roughly 190,000 will welcome its first 100-percent vegan bakery in the coming months.

Bread Square, a new all-vegan and gluten-free bakery in Grand Rapids, MI, will become the first dairy- and meat-free bakery in the western Michigan city. The bakery is the brainchild of the collective behind Grand Rapids’ veg restaurant Bartertown Diner, and will serve both as a storefront and the bakery and catering center for the dining spot. The team behind the bakery hopes to not only provide cookies, cupcakes, and fresh-baked bread to the residents of Grand Rapids, but also plan to offer cooking classes and educational materials. “Working ‘cruelty-free,’ to us, is something that the world can only benefit from, especially when the products we buy and use are locally raised, supporting local people, and sustainable, supporting the earth,” Bread Square Bakery Officer Matthew Russell tells Grand Rapids Business Journal. “Grand Rapids just happens to be where we live and enjoy living.”

 Comments

Isa Chandra Moskowitz Opens Vegan Restaurant

Modern comfort food awaits at the new all-vegan eatery in Omaha, NE.
Read More »

Frozen Yogurt Chain Adds Vegan Soy-Based Option

Popular frozen yogurt shop introduces Yo Soy Vanilla at all 44 locations.
Read More »

New Study Shows Organic is Better Than Conventional

Is organically grown food really worth the price tag? A new study says "yes."
Read More »

Los Angeles Times Spotlights Founder of Gardein

Yves Potvin Grows His Vegan Company into a $100 Million Business.
Read More »

All-star Vegan Cruise to Sail This Fall to the Caribbean

Vegan chefs and personalities host the first-ever Vegan Vacation at Sea.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »