This Week's Must-Have

Luscious Artisan Vegan Caramels

Feed Your Face’s vegan caramels come in so many tempting flavors, you could make a meal of them.

Although we declared a bona fide vegan “Caramel Craze” back in 2011, the world of this sweet treat has hardly died down since. Chocolate caramel truffles? Seen ‘em, tasted ‘em. Salted caramel sauce? For sure. But we love Feed Your Face’s take on the bite-sized delight, with 16 incarnations of the quintessential caramel. There’s good old Vanilla for those who stick with the classics, Lavender-Brown Sugar and Lemongrass-Coconut for gourmands, and even Carrot Cake and Maple for those who like sweet on top of sweet on top of sweet (including, perhaps, us). Did we mention that they’re made with organic, fair-trade ingredients, and wrapped in eco-friendly compostable cellophane? Well, in the words of Bow Wow Wow, we want candy. 

 Comments

More Must-Haves

Pumpkin Spice Coconut Milk

The season of vegan nog has begun, and we can't get enough of So Delicious' Pumpkin Spice Coconut Milk blend.
Read More »

Salted Chocolate Caramels

Sugar and salt harmonize in this gourmet chocolate caramel, creating a sweet melody that has it all.
Read More »

Raw Vegan Chocolate Truffles

These organic raw treats offer the decadence of dessert without the guilt of gluttony.
Read More »

Vegan Macarons

Who says you need eggs to make a beautiful macaron? Not LA’s Feel Good Desserts. They’ve perfected the vegan macaron.
Read More »

Crunchy Chickpea Snacks

Hummus is ho-hum compared to these crispy spiced garbanzos from Saffron Road.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »