This Week's Must-Have

Dessert Agave Nectars

More than just a honey substitute, agave goes gourmet with these specialty flavors from Organic Nectars.

Agave nectar is one of those little things in life, like cupholders or waterproof mascara, that we use on a near-daily basis but sometimes underappreciate. It quite literally makes our lives sweeter, without skyrocketing our glycemic index through the roof and sending us into the painful throes of a post-sugar-binge crash. And what makes us adore agave even more? Organic Nectars’ agave dessert syrups, which take coffee, smoothies, or ice cream sundaes to the next level with flavors such as Vanillagave, Raw Cacao, and Bold Roast. With its wave of decadence, agave might even make us forget about its flashy cousin, caramel. Bring it—and pour it—on. 

More Must-Haves

Marvelously Moisturizing Vegan Body Butter

Keep your skin supple and soft this spring with The Orange Owl's body butter.
Read More »

Vegan Wasabi Popcorn

Don't miss this spicy snack perfect for your get-togethers this year.
Read More »

Vegan Cashew Cheese Shreds

Parmela Creamery scores with aged nut cheese shreds that melt, stretch, and ooze.
Read More »

Reginald's Homemade Nut Butters

Try these wild flavors when boring butters just won't do.
Read More »

Vegan White Chocolate

Vanilla bean and sea salt punctuate this divine white chocolate bar.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »