This Week's Must-Have

Dessert Agave Nectars

More than just a honey substitute, agave goes gourmet with these specialty flavors from Organic Nectars.

Agave nectar is one of those little things in life, like cupholders or waterproof mascara, that we use on a near-daily basis but sometimes underappreciate. It quite literally makes our lives sweeter, without skyrocketing our glycemic index through the roof and sending us into the painful throes of a post-sugar-binge crash. And what makes us adore agave even more? Organic Nectars’ agave dessert syrups, which take coffee, smoothies, or ice cream sundaes to the next level with flavors such as Vanillagave, Raw Cacao, and Bold Roast. With its wave of decadence, agave might even make us forget about its flashy cousin, caramel. Bring it—and pour it—on. 


More Must-Haves

Vegan Forager's Roast

Field Roast has come out with a new vegan roast, and the VegNews staff couldn't get enough.
Read More »

Vegan Pumpkin Spice Latte

Infused with pumpkin, spices, and cold-brew coffee, this seasonal beverage is one of our fall favorites.
Read More »

Maple Seaweed Snacks

Maple-sweetened seaweed snacks? We're lovin' it.
Read More »

Vegan Pumpkin Cake Mix

This baking mix makes whipping up a homemade dessert a piece of cake.
Read More »

Dandies Pumpkin Marshmallows

Dot your lattes, cookies, and s'mores with one of our favorite new pumpkin products.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »