VegNews Daily

Indian Officials Announce a Ban on Dolphin Shows

The nation has decided to prohibit dolphin performances, citing cruelty as the main reason for the ban.

The New York Times reports that the Animal Welfare Board of India has recently announced that it will block any proposals for dolphin-themed parks. The AWBI cites dolphins in captivity as violating the country’s 1960 Prevention of Cruelty to Animals Act. With a rise in India’s middle-class population, several businesses are hoping to capitalize on animal-entertainment theme parks, specifically featuring dolphins. S. Chinny Krishna, AWBI’s vice-chairman, tells the NYT, “All types of studies have shown that these animals, after capture, are under a very high level of stress. A wild animal belongs in the wild.” In addition, the board has reiterated to state governments and wildlife wardens that the capture and transport of dolphins, porpoises, and whales is illegal.

Baileys Almande is Now Vegan

Vegan-certified Irish cream is set to hit store shelves by March.
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General Mills Files Patent for Fava Bean Yogurt

The major food corporation is exploring dairy-free options using fava beans, lentils, adzuki beans, and more.
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Vegan "Bacon" Made from Seaweed Hits Shelves

Pasta company launches unique, cruelty-free seaweed snack as a healthy alternative to the trendy animal product.
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Massive Crowds Flock to Vegan Fried Chicken Shop

Despite bitter rain, Londoners lined up in front of Temple of Seitan to get their first taste of vegan fried chicken.
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37 Percent Chose Veg When Dining Out

New report shows that patrons are increasingly choosing either vegetarian or vegan options from restaurant menus.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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