VegNews Daily

New York Vegan Bake-Off Slated for Mid-February

Amateur vegan bakers will battle at Brooklyn’s Bellhouse during this year’s first-ever Vegan Bake-Off.

On February 10, New York vegans will pit their culinary prowess against one another in the first NYC Vegan Bake-Off Dessert Competition. The contest, which is sponsored by event website The Skint, will feature 15 to 20 amateur bakers whose culinary confections will be rated by attendees and a panel of judges that include Cinnamon Snail Food Truck owner Adam Sobel and Sarah Gross, owner of Rescue Chocolate. Tickets for the bake-off can be purchased in advance for $12 or bought at the door for $15. Competition-goers can also expect vegan-friendly libations served by the event’s host, The Bellhouse.


UK Travelodge’s New Breakfast Offers Vegan Fare

To compete with other hotel chains, the company released a new, more affordable menu with plant-based options.
Read More »

Los Angeles Vegan Food Scene Expands

Fala Bar opened its second location in Venice this past weekend.
Read More »

Vegan Chef Event Comes to Las Vegas

Los Angeles restaurateur Tal Ronnen collaborates with Las Vegas chefs to promote plant-based cuisine.
Read More »

Melissa McCarthy Debuts Vegan Holiday Line

Hollywood star’s clothing is both PETA-approved and made for women of all body-types.
Read More »

Yahoo! Reveals Top Thanksgiving Trends

Millennials enjoy meatless dishes but don’t like cranberry sauce.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »