VegNews Daily

International Vegan Cookbook Seeks Funds Online

Cookbook and travel log The Lotus and the Artichoke is a testament to the fact that cruelty-free eating is an international affair.

In December 2012, with the help of hundreds of backpackers, globetrotter and food-enthusiast Justin P. Moore released The Lotus and the Artichoke, a 216-page collection of stories, images, and vegan recipes from around the world. Moore is back on Kickstarter, trying to collect $8,500 by February 27 so he can publish the book in German (he has lived in Berlin since 2001), and re-publish the original English version. Each pledge receives a prize depending on the amount given: $5 donators will get The Lotus and the Artichoke eBook, while $95 pledges receive an invitation to a five-course Berlin vegan dinner party hosted by the author.

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UK blogger sensation Delicious Ella is partnering with luxury leather designer for new campaign, inciting outrage among her fans.
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Top Google Search in Iowa: "Is Bernie Sanders Vegan?"

Iowans interested in whether the presidential top runner's diet matches his progressive politics.
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Grub Street Podcast Focuses on Veganism

Popular food news outlet discusses how the New York dining scene is moving away from meat.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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