VegNews Daily

Wildlife Trafficking Kingpin Cannot Be Caught

Despite international authority’s best efforts, the “Pablo Escobar of Wildlife Trafficking” seems to be untouchable.

A man by the name of Mr. Vixay, who operates out of Laos, has been implicated in “one of the biggest swindles in environmental crime history,” reports The New York Times. The criminal is suspected of smuggling rhinoceros horns and bypassing laws by hiring prostitutes to pose as hunters. In addition, Vixay is thought to be a key figure in an elephant-tusk trafficking ring as well as an animal-laundering scheme, where he claims to legally breed and export endangered animals from multiple countries. Although international justice officials have tried to build a case against Vixay, their efforts are hindered by his close affiliation with influential people in Laos.

Investors Condemn Whole Foods for Ignoring Vegan Shift

A coalition of 57 investors who manage $2.4 trillion in assets continues to push food companies to abandon the risky practice of raising animals for food.
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Vegan Pay-What-You-Can Eatery Opens in Charleston

New vegan restaurant Dell'z on the Macon offers bowls, pizzas, and salads on a sliding pay scale policy.
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Veganism is Stunting Growth of Camel-Milk Industry

Consumers increasingly choosing plant-based milk alternatives is limiting the growth of the camel-milk industry.
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New Vegan Eatery Shares Profits with Employees

The Red Lunchbox in Halifax, Nova Scotia is good for the animals and fair to its workers.
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Real Housewives Star Throws Vegan Dinner Party

Porsha Williams' plant-based feast, complete with copious amounts of alcohol, was lit AF.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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