VegNews Daily

NY Rep. Challenges Rampant Antibiotic Use on Farms

The unsanitary conditions of factory farms have made antibiotics necessary, but their overuse could spell disaster.

The overuse of antibiotics in the agriculture industry has many medical professionals worried about the development of super strands of bacteria that are resistant to modern medicine. One New York State representative, a microbiologist named Louise Slaughter, took a stand and reintroduced the Preservation of Antibiotics for Medical Treatment Act, which prohibits the use of antibiotics in animals for non-therapeutic purposes. Currently, factory farms account for 70 percent of antibiotic sales, due to the unsanitary and overcrowded conditions the animals live in that make the medicine imperative to their survival. Nearly 450 farming, agriculture, labor, and health organizations support the bill, and 115 veterinarians recently signed a petition in favor of it.

Vegan Mac n Cheese Smackdown Draws Record Numbers

An estimated 3,000 people showed up to sample plant-based cheesy creations in Baltimore last weekend.
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UC Berkeley to Offer Plant-Based Seafood Tech Class

Students will be challenged to "do for plant-based seafood what Impossible Foods did for the veggie burger."
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KIND CEO Sets Up $25 Million Food Transparency Firm

Daniel Lubetzky launched the industry watchdog group to keep consumers out of the dark regarding corruption within the food industry.
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Number of North Dakota Dairy Farms Drops 75 Percent

The state's farms are struggling to stay afloat amidst reduced dairy consumption.
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Seafood Market Pleads Guilty to Lobster Cruelty

An Australian seafood market was fined $1,500 for employee's cruel treatment of lobster.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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