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Exclusive VegNews Issue Preview

We’re so excited for the next issue of VegNews, we want to share the entire cover with you—a month early.

Our next issue is quite possibly our most groundbreaking yet. From surprising ingredients in some seriously delicious dishes that everyone can enjoy (believe us—we mean everyone!), to an escape to the world’s most surprisingly vegan destination (Canadians, you’ll be proud), every single page of our upcoming issue is a treat you’ll want to savor. The vegan movement is growing—literally and figuratively—every day, and VegNews is here to talk about all of it.

Click for a peek at the full cover!

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How Safe is Your Vegan Sex Life?

Before getting it on, make sure you get down with the ingredients in your favorite condoms, lubes, and toys.
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A Vegan Valentine's Dinner to Woo Anyone

Set the ultimate romantic mood with the perfect music, delicious vegan food, and tantalizing aesthetic.
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4 Reasons Why I'd Rather Be Single than Go Out With A Meat-Eater on Valentine's Day

This single vegan girl will be spending Valentine's Day on a couch eating Ben & Jerry's while in full cat lady mode.
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VegNews Celebrates Black History Month

In this exclusive interview with VegNews, food-justice activist Eugene Cooke discusses how a plant-based lifestyle can transform personal health, the food landscape, and communities of color.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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