VegNews Daily

Celebrity Hosts and Celebrity Chefs at Veg Appetit

Rub shoulders with vegan celebrities and enjoy fare prepared chef-to-the stars Tal Ronnen while helping a charity.

On June 16, you can dine with the stars and enjoy the finest cruelty-free cuisine, in Culver City, CA at Veg Appetit—a fundraiser that will benefit The Humane Society of the United States. Animal-welfare activist Emily Deschanel of FOX’s hit television series Bones will host the event, and New York Times best-selling writer, Kathy Freston, will also be in attendance. Food will be prepared by Tal Ronnen, the head chef at new LA vegan hotspot Crossroads, as well as Yves Fournier, the former executive sous chef at New York City’s renowned Rainbow Room. Veg Appetit will have an open wine bar, a food tasting, and a silent auction.

Baileys Releases Vegan Irish Cream

Almond milk-based beverage Almande is Baileys foray into growing dairy-free market.
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Sia Gives $100,000 to Animal-Loving Survivor Contestant

Fan-favorite Tai Trang won over viewers’ hearts when he adopted Mark the chicken as a companion animal, saving him from being eaten by fellow contestants.
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UK’s First-Ever Vegan Billboards Go Up

Billboards displaying slogans such as “Vegan because my milk is for my babies not for you” are plastered around the city of Bristol, England.
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New Documentary Follows People with "Veggie-Full Lives"

From a vegan rapper to a pair of butchers, MorningStar Farms’ new film explores the ways everyday people are making more veg-friendly choices.
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First Vegan Burger to be Sold Alongside Meat Debuts

Beyond Meat has invested more than seven years of research into the making of this new “breathtaking” option, dubbed “plant-based burger 5.0.”
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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