VegNews Daily

New Orleans Will Get a New Vegetarian Restaurant

Big Easy residents will be able to enjoy cruelty-free fare at Good Karma Prasad Café.

Slated to open its doors in late summer, Good Karma Prasad Café is the latest meatless eatery to announce its opening in The Crescent City. Business partners Michelle Baker and Sughosh Berg are teaming up to start Berg’s third vegetarian café; Berg’s family runs Good Karma Medley, a Mississippi restaurant with two locations. The new café will be located inside of Swan River Yoga studio, which Baker runs, and will have emphasis on Indian cuisine and organic and local produce. “We want to be conscious of the effect food has on our bodies, keeping us healthy … And there’s the effect that our food choices have on the planet,” she tells bestofneworleans.com.

Ben & Jerry's Hosts Vegan Ice Cream Parties Across US

The iconic ice cream brand is scooping its dairy-free flavors in Washington DC, New York, Los Angeles, San Francisco, and beyond.
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Groundbreaking Vegan Film Dominion Announces US Debut

The film—regarded as Australia's version of influential vegan documentary Earthlings—will be screened at the upcoming Animal Rights National Conference in Los Angeles this summer.
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Avengers Star Benedict Cumberbatch Goes Vegan

The British actor discussed his commitment to veganism in interviews promoting the new Avengers: Infinity War film.
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Dubai Dairy Brand Launches Vegan Milk Line

Koita Foods, which distributes its dairy products to the Ritz Carlton hotel, will now offer a dairy-free line made with almonds, oats, soy, and rice.
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Vegan Fish Steaks Launch at 150 British Pubs

Fish Steaks made by VBites—a vegan brand founded by vegan athlete Heather Mills in 1993—are now on the menu as vegan Fish and Chips at Greene King Flaming Grill.
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This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

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