VegNews Daily

New Vegan Food Truck Takes to Durango, CO Streets

The Pod began serving its famed beet burger and breakfast burritos at a local street market earlier this month.

Veganism’s growing popularity has made way for many new restaurants and cafés, and a large crop of all-vegan food trucks have continued to sprout up across the country––the latest being Durango, CO’s The Pod. Kathy Juracka, The Pod’s owner, tells The Durango Herald that she chose to open a food truck in hopes of encouraging healthier eating habits in her community. The truck serves up cruelty-free fare at the La Plata County Fairgrounds Sunday flea market with a menu that includes the much-loved beet burger with flax seeds, oats, and brown rice; tofu scramble breakfast burritos; and veggie curry wraps. “It’s so nice that I’m not the lone vegan anymore,” Juracka tells the news outlet.

Photo credit: The Pod

 Comments

Vegan Street Fair Comes to Los Angeles City Streets

Annual outdoor food festival takes over Hollywood streets.
Read More »

James and Suzy Cameron's Elementary School Goes Vegan

MUSE school officially goes plant-based this fall.
Read More »

US Government: Eat a Plant-Based Diet

Federal committee hopes to “transform the food system” with new guidelines.
Read More »

New Study: Vegan Diet Benefits Childhood Obesity

Research shows that a plant-based diet helps children lose weight and lower risk of heart disease.
Read More »

Celebrity Vegans to Host Italian Tour This Summer

Experience Italy alongside vegan cookbook authors and chefs.
Read More »

This Week on VegNews TV: The secret to these delightful sweet treats is white beans! Aylin Erman shows you how to make these simple blondies.

More Videos »